Colombia

Colombia — Precision. Complexity. Character.

From the rich volcanic slopes of Medellín, Antioquia, comes a single-origin coffee that defines balance and craftsmanship. This medium roast showcases the exceptional quality of specialty-grade Excelso EP beans, cultivated by dedicated smallholder farmers who understand that great coffee begins long before the roast.

With a rounded body and medium acidity, Our Colombia Single Origin Coffee delivers a cup layered with dark chocolate, mango, and peach, finishing with a clean complexity that true coffee purists crave. Each sip captures the essence of its origin — bold yet refined, bright yet grounded.

Sourced from the fertile volcanic loam soils at 1,300–1,500 meters, these beans represent the heart of Colombian coffee excellence. Grown in a region renowned for its ideal climate and hand-harvested precision, the coffee is fully washed and solar-dried to lock in clarity and depth of flavor — a true mark of craftsmanship and care.

Every batch is roasted to order in small quantities, ensuring maximum freshness and peak flavor from roast to cup.

For those who value authenticity over blends and excellence over shortcuts, this Colombian Single Origin is your go-to — smooth, complex, and crafted for those who take their coffee seriously.