Bali Coffee Pods

Bali Coffee Pods — Single-Origin Excellence, Maximum Convenience

Savor the exclusive flavor of single-origin coffee with our Bali Coffee Pods, crafted for coffee lovers who demand both quality and convenience. These specialty-grade beans come from smallholder farmers in Kintamani, Bali, Indonesia, grown at 1,200–1,600 meters in volcanic loam soils that impart a naturally rich and complex character.

Featuring Bourbon, Typica, and Catimor varietals, this medium-dark roast delivers deep notes of dark chocolate, molasses, and brown sugar, with the signature earthy, layered profile of Bali coffee. Each bean is hand-picked, wet-hulled, and dried on raised beds to preserve its full flavor and ensure consistent quality.

Packaged in a 12-count, every capsule is sealed in a zero-oxygen environment, locking in peak freshness and bold aroma. The enhanced filter design extracts more from every grind — no channeling, no bitterness, just a strong, lively cup that brews fast and clean.

Perfect for coffee snobs who appreciate single-origin distinction and specialty-grade quality, these pods deliver a bold, refined, and unmistakably Balinese experience in every convenient brew.